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Rooster & Family Happenings on 3/22

From Sam in the Netherlands

The Crazy Davies at Christmas, Neuschwanstein Castle, Bavaria, Germany

Today is day 23 (I think) of Dax and Zoe having no school and day 5 for Mia and Ana. A quick recap of some of the best moments from the week. Some you may not think are great, but all made me laugh as they happened.

Zoe is standing in nothing but underwear stomping her feet, yelling for spicy water.

Dax is running as fast as he can (which isn’t very fast) to find the perfect hiding spot, only to run back to where I’m counting and ask for help.

Ana is getting mad at me for not explaining her homework the way her teacher does. She walks away, saying she’ll take care of it. After returning a couple minutes later, it is completed correctly.

Mia is so excited to video chat with her best friend from school after I set up a virtual play date for them.

The best group moment was as we sat in front of our projector screen and “rode” Splash Mountain, Space Mountain, It’s a Small World, and many more. Of course, we put our hands up and yelled, and turned to match the ride, because that’s what you do when you have to create your own fun.

What this week has taught me is that though homeschooling is something I said I would never do and this virus has ruined a lot of plans we had in the coming 3 months, it’s going to be ok. I hate that my kids understand that this virus has the power to disrupt what is normal. I also love that it has taught them how to innovate fun and how to become better friends with one another.

I would love to see what your best moments of the week were!

Daughter Kathryn

SALISBURY, Md. – Peninsula Regional Medical Center in Salisbury is taking steps to prepare for an influx of COVID-19 patients and questions. “We know right now in this time of high anxiety and wondering what’s really out there and what information should I listen to, people are trying to understand where they can get the right answers,” said Dr. Kathryn Fiddler, vice president of population health at PRMC.

Friday nurses set up shop at PRMC’s brand new call center. The hospital tells 47 ABC they are now taking calls seven days a week, from 8 a.m. to 6 p.m. The health professionals taking calls are able to answer questions about COVID-19 and provide advice on how to stay healthy. “They can understand how their symptoms are, whether or not they should call a health provider, also whether or not they should isolate at home,” said Dr. Fiddler.

Outside in the parking lot, a large tent was set up in case the hospital needs extra space in a patient surge. PRMC’s chief nursing officer tells us this tent is one of a kind for the region, and will be shared by multiple other hospitals. “Currently we have a cleaning crew here. The tent came packaged very tightly and very neatly, so we need to undo that and with that comes a lot of opportunity to clean. We want to make sure that when we do we have the availability and they need to open it that it’s absolutely 100% ready for our patients, and we want to ensure that it is clean to start,” said Sarah Arnett. When the tent is ready, it’ll be equipped with temperature control, running water, and can hold up to 20 patients.

Because the tent is right underneath one of the hospital’s helicopter pads, the pad is shut down temporarily. Hospital officials say helicopters will land on another pad on the other side of the campus. Hospital officials also say that the city of Salisbury helped to organize everything. The city donated weighted barrels and concrete barriers to help keep the tent safely in place and out of the way of traffic.

PRMC says they’ll continue to monitor the volume of calls and what types of questions people are asking so they can adjust staffing at the call center as needed. If you have questions about COVID-19 or are worried about symptoms, you can reach the call center at (410) 912-6889.

Husband Jeff went into DC for a few days last week, now he’s ordered to stay home. He Telecommutes, and gets to throw a line in the water and fish at lunch time. Now Yellow Lab, Lady Liberty has a dog walker 24-7. Life is good on their side of the river.

Categories: CoronavirusLocal NewsMaryland

Tags: call centercoronaviruscovid-19dr. kathryn fiddlermarylandpeninsula regional medical centerprmcsalisburysarah arnetttent

Sarah the Deliverer


Hi everyone! I have been “working” from home since last Tuesday which isn’t saying a whole lot since most restaurants are closed or only allowing carryout. The club and retail business units are helping make up for our losses. Cameron drove home from Alabama instead of Spring Break and Blaire is home working at the nursery. Sydney is in San Diego workout from home. Ray is working at the nursery, Tommy can’t go any further than 60 miles away. Greg is laying off all non-essential workers in anticipation of shipping across state lines being suspended. I’ve only had a couple of freak out moments and then I take a walk and get those endorphins working. My closet is super organized In descending rainbow 🌈colors and I’m enjoying cooking and cleaning and wearing prairie dresses. Currently at MVA for Poppy and then Porch time visit with them. Love to you all😘

I’ve delivered some fresh produce from How Sweet it is for my parents who are under self quarantine for the next Two weeks. My sister and I want to still see our parents without putting them at risk of exposure to the virus. We call it “Porch Time”. Enjoyed warm sunshine and a lovely visit while maintaining 6 feet distance apart. Best to everyone in these challenging days ahead. Thank you Kathy Fiddler and all of our healthcare workers at PRMC for working so hard to keep our community safe and healthy.

God Bless her, she just came by with an order the Mrs. placed earlier. Some noodles, Chopped Maters in a can, a chicken. Her Aunt in-law, Diane, sent a bag of books and plates from MVA for my new truck. She got the plates on her third trip the day prior to it’s closing for Covid-19.

Matt & Family in CT

Son Matt & wife Beth, in Connecticut, are well as is his family the last we heard. Daughter Jill home from Siena College, Freshman in HS Rebecca is home, David working from his Apartment in NYC and Kevin, he’s at his Apartment at UConn continuing on line studies.. 

The Rooster and the Mrs. are doing just fine, deliveries coming in as needed, three active hens starting to produce a few eggs now that the weather is warmer. Ben doing fine and providing exercise as we go on potty missions. I lift Ammo Box’s for part of my exercise and walk the house most time FitBit tells me to do so.

Rooster Stuff

Image result for 2001 ford f-150 super cab

I have a new truck, well, new to me anyway. The old truck was a 1992 Chevy Silverado, the new truck is a 2001 Ford F-150, Super Cab, 4×4. Right now it’s getting some Rocker Panel repairs. I should have it back in a few days. This new vehicle has Reverse gear, the old truck could only go backwards if parked facing an up-slope. Oh, and the new one has windshield wipers also. My arm got tired when hanging outside with a squeegee. It’s been an adventure with that old Silverado for the past sixteen years.

The Local Grands, Abby and Rachael are still at their respective jobs the last I heard. Rachael is busy still setting up her new home to her specifications, now that she’s a home owner. Tommy, USAF, down in NC, is well and hoping for some leave next month.

Travels with Harrison

Harrison and the Rooster did their thing this past Thursday, 3/19. We had no contact with anyone ,other than the Drive-Up window at Arbys. We made a Dump/Trash run, organised the box Harrison keeps on the front seat of his P/U Truck. The BOX was used by Harrison’s father over the years, Back in the day. That box holds some special meanings. By late on Saturday after confering with the wife, daughter, CDC and others I made a decision to pretty much shelter in place. For now, I’ll miss my days with my Buddy, the education he has provided me on so many things. Last week was a Latin language class of sorts.

Arbor- tree, Walnut -Euglandis, Maple – Acernis, Wood – lignum

The End – Finis

So, I’ve most likely bored you to death should you have stayed to the end. Be SAFE, Be SMART and don’t hoard the toilet paper.

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Don’t forget to check on the eldery.

theRooster Semper Fi

Beans for 18

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Beans for 18 sounds like a recipe doesn’t it.  Well it is and since the year 2004 it has become so much more than that. Take yesterday for instance, there was just so much going on. In the big city of Salisbury, MD there was the Seagull Century, a Craft Beer Festival, and an open house at the MAC Center.

Asbury United Methodist Church in Allen Md.

Locally at the Methodist church in the village of Allen there would be a memorial service to honor the life of a founding member of the Fire Department Auxiliary who recently passed away. That wonderful person was Florence Davis. And that my friends is where the Beans for 18 comes in.

Personally, our day was a busy one full of obligations. Herself would be attending the memorial service at the church. I was a volunteer at the open house at the Mac Center and we would both be going to  the 18th birthday party for grandson Thomas later in the day. No, there were no beans for 18 at that celebration. The party was at the local brew pub Evo, short for Evolution Craft Brewery. Trip Advisor gives Evo it’s Certificate of Excellence. If your ever on the Eastern Shore of Maryland and close to Salisbury and hungry, check out Evo.

Now back to the Beans for 18. When herself left for the service at the church she put this dish in the oven and it would be my job to deliver it to the Community Hall when done. It would become part of the feed for those attending the service for Mrs. Flo. That dish would sit among the fried chicken and a plethora of sides brought by others in the village. These (feeds,) as I like to call them, are usually put out by the Allen Methodist Women and you will not go home hungry. Thank you Lord for your servents.

Fourteen years ago some new folks relocated to the area from Ohio, that would be the Wojciechowskis.  We would invite them to join us for Thanksgiving dinner. We’ve been known to host Thanksgiving dinner for ever, less one year we ventured back to Connecticut from whence we came (I know, a redundancy). The specific reason for the return was so herself could participate in the great Manchester, CT Turkey Day 5 Mile Run with my sister Donna and herself’s best friend Linda. That run was in a driving snowstorm by the way.

Image result for Manchester road race snow

Hartford Courant photo

So, back to the Wojo’s as we like to call them. They joined us for Thanksgiving dinner the following year after moving east. Our feast on that special day has been attended by as many as fifty-three hungry folks, twenty-five to thirty-five is more the norm. A whose bringing what list starts to develop in the month of October and five to seven days before the feast the menu is in place. Beans for 18 began appearing on the menu with the coming of the Wojciechowskis and has been there ever since. Now it not only comes with the Wojos, it comes with the Rooster and herself also at the gatherings we attend.

At celebrations of the life of the departed, the birth of a new-born, a fire department event, Lyons club meetings, family gatherings, holidays or just a good old Eastern Shore Crab Feast you will most likely find Beans for 18. At the end of the feed that 9 X 13 inch tray has always been empty.

Image result for crab feast

And for you my friends, here is the recipe. Join the family and at your next gathering try out the dish. Should you enjoy this dish as much as we have over the years, whisper a thank you to the Wojociechowskis.

Recipe for Beans for 18

1 lb. hot sausage
1 cup sugar
1 can Campbell’s Tomato Soup
2 Tbs. mustard
1/2 Tbs. Chili Powder.
1 15 oz can red Chili beans
1 15 oz can Campbell’s Pork & Beans
1 15 oz can Lima Beans
1. 15 oz can cut green beans
1 15 oz can wax beans
1 cup finely diced celery
2 onions finely chopped
1 12 oz can tomato paste
4 slices of bacon chopped for garnish


Fry sausage’ remove and drain. Add to frying pan, celery and onion, sauté till translucent. Add to pan tomato soup, sugar, Chili powder & mustard, stir till dissolved.

Use a large bowl to mix all ingredients together. Add Sausage & contents of frying pan to bowl. Open cans of beans, drain Lima, green and Wax beans. Do not drain Pork & beans or kidney beans.

Pour contents to 9 x 13 casserole pan, spread tomato paste on top of bean mixture, garish with chopped bacon pieces . Bake in oven @ 350 deg. For 1 hour. Enjoy!

The Curse of Self Check Out

Last week the Mrs. and I visited Giant, our local super market. Throughout this great country of ours we have these stores everywhere with different names. Living here on the Eastern Shore of Maryland, Salisbury in particular, we only have two choices, Giant or Food Lion. Food Lion was recently purchased by Giant for those who do not know. Giant by the way is owned by Royal Ahold, a Dutch company. They also own Stop and Shop, although they are not in our neck of the woods.

No Whole Foods, Publix, Albertsons, or Trader Joe’s in our neck of the woods. We were once told in an article in our local paper that a Harris Teeter would not be opening here as we were not sophisticated enough to warrant them coming here.  Come to think of it, I never even saw an Editorial in the paper about that.

Royal Ahold, the designation “Royal” from Dutch Queen Beatrix in 1987, awarded to companies that have operated honorably for one hundred years. Well, I contend that they do not operate honorably and you only have but to go through the Self Check-out to prove this.

We went to the store to pick up a few items, not a lot mind you.The store was quite crowded, perhaps a snow storm pending? Every register had a line and there was even a line of several people waiting on Self Check Out. What the hell we thought, three people waiting, eight machines, be done in a flash, right? Wrong!


Step one, declare nationality. Think about it people, how often are we told, we are all one? At least Bernie Sanders’ says something like that.  Not in a grocery store Mr or Ms politician. They also want to know if you brought your own bags, which we do. The provided plastic bags rip and of course environmentally, are a disaster. After telling the machine we have our own bags, it tells us to place bag on the proper space for bagging. Instantly we hear, “Remove item from bag and please scan.” Now we’ve put nothing in yet understand. I repeat the process, not once, but two or three times at least.

Lights, sirens, customer needs assistance, “Bad Boys, Bad Boys, What you gonna do when they come for you?”

Up walks a 18 or 19 something polite young man, most likely a Salisbury University student to provide assistance. S U is our local University by the way. “What seems to be the problem Sir,” he asks politely. I explain about the bag and scan question the robot uttered and he just smiled. He scanned his do all,  I’m in charge here card and started my process all over again. “ Just start from the beginning sir, you’ll be good now.”

Our helper leaves and goes off to another flashing light. We remove the bag, place the bag back on the stand and hear “Remove item from bag and please scan.” My wife looks at me, rolls her eyes, much as she does when I have erred in one way or another. I clear my throat, as I’m told by my wife and children is something that I do when consternation is present.

I beat our helper to the problem, remove the bag and attempt to rectify the issue myself, wrong. There is now a prompt on my screen, “Please wait for assistance.” Yes, the light is flashing, and there’s that Bad Boys music in my head again. I glance around and see that I’m getting that, “ you stupid @#” after a brief wait. It appears there are several other morons getting assistance also.You dummy, visualizes from several folks in the wait line. I am now with furrowed brow. Back comes my helper.

On this occasion our aide stays with us, starts the process again for us, hits a button or two, places the bag in the holder, squaring it up all pretty like and begins.  He in turn gets the same prompt several times. I’m starting to feel a bit better of myself. Finally he is able to scan an item and places it in the bag. “Your all set now sir,”  he says. “Oops” I say. “Gotta put my reward # in.” Start over Rooster. Ok, everything is in properly, once again he double checks the bag. He neatly places the bag on it’s designated spot. “Ah Ha,” “Please remove item from bag and scan.” He’s a moron also people.

The young lad then proceeds to go into a Doctoral Dissertation about the lack of the machine being able to recognize bags other than what is plastic and hanging on the racks. Mind you now, my bag is a “Giant” bag, bought at this store. We begin once more. Bingo, after several more tries it works, finally we’re off and scanning.

I take a glance at the line, the lady in front has this look on her face that could commit murder. Steam is being emitted from her nostrils, her leg is driving her foot into the tiles, much like a bull about to charge the Matador.


I am truly in fear for my life. I look at her, point to myself, shake my head “Not me,” point back to the Robot and plead “it’s this thing.” She is not amused, I am in the spot light,“Bad Boys” chimes in my head.

I scan a few items and am now on a roll. Then the unthinkable happens, I now have to scan two bottles of wine. “Please wait for assistance.” Blue light special tuns on, I start to tremble and glance towards the raging bull standing in line. She looks at me in disgust, daggers are piercing me, thrust from her eyes. Over once again over comes this lad to verify this 72 year old, soon to meet his demise at the hands of this vile woman in line, is in fact over 21 and legally able to purchase the wine. We have a bottle of KJ Chardonnay and Raging Bull (HOW APPROPRIATE) Cabernet.

BrowserPreview_tmp31I’m finished, just have to get through scanning my card. I fumble for my wallet, pull out the card, push the necessary Credit buttons. God forbid I should push the Debit button, the Bank will charge me 2% to do that. Plus, I’ll most likely enter the wrong Pin on this fateful day.  “REJECT,” Crap, I used my Sam’s club card. I glance around, feeling guilt like never before, I reach for my wallet again, knowing everyone is looking at me now and start over. I replace Sam’s card and pull my Rapid Rewards. Gotta get those points you know.

Finally it tallies, issues me my receipt, and I grab my one bag. It’s taken me longer this trip than purchasing a pre Thanksgiving meal for 25. One Bag, 7 items, two bottles of wine. As I turn to leave I’m face to face with “HER.” I smile and say, “I hope your experience with this machine is more pleasant than mine. Have a great Day.”  She glares!

Raging woman

Please, make her experience be everything that mine was, payback you know.

“Royal Ahold,” yep, )(  an appropriate name.

For some more on why Self Check-Outs don’t work:

Rooster Logo    Semper-fidelis